I am doing a lot of prepping lately. I don’t know why, but I am trying to put a lot of stuff back into storage to prepare for some down time. This means putting back a few extra sacks of rice and flour. I am also getting a few extra jugs of cooking oil. It’s nothing too dramatic, it’s just about making sure I have a full pantry. Worst case scenario, it’s like a savings account. Put the money into food instead of putting it in the bank. Best case scenario is that my family was food when things turn sour.
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